CAESAR SALAD a la HUENNEKENS

Start w/ a BIG Wooden Salad Bowl (Crate&Barrel or Williams Sonoma has them)

2 cloves of garlic (crushed or sliced thin) rub into bowl use wooden spoon

Add 1/2 to 1 cup of your favorite olive oil--salt & pepper rub in bowl

1 tsp. dry mustard or poupon

3 tbsp.red wine vinegar

Dash of Worcestershire sauce

2 egg yolks (raw or coddled)

Squeeze 1 lemon

1/2 to 1 cup parmesan cheese (fresh or from the can)

Add sliced crisp romaine (use salad spinner to get water out)

Add croutons

Toss and VOILA, it's ready.

Have anchovies on the side if your guests like them.

Add chicken, sliced tenderloin, grilled shrimp if you like!!!

ENJOY!!!! This quantity should be sufficient for 8 dinner salads.